General Manager Hailing from Germany and settling in Texas at the tender age of one, Justin Faram brings more than 15 years of restaurant industry prowess to the table. Having traversed the United States as part of a new restaurant opening team for a national Chinese brand, Justin is now the General Manager at Teddy Wongs. A certified Sommelier, he is renowned for his expertise in hospitality and assembling top-tier restaurant teams. Justin’s palate has a penchant for the delectable soup dumplings on the Teddy Wongs menu. Don’t miss the chance to say hello to Justin and elevate your dining experience under his adept guidance.